Join us this Thanksgiving for a night of celebration,
delicious food, jazz and cocktails.
You'll be treated to a feast of traditional turkey and baked ham with all the fixings, or you can choose from a selected a la carte menu including steak, fish, seafood and vegetarian options.
There are two dining times for the evening:
5-7pm or 7pm onwards.
Live jazz starts at 7pm with our resident saxophonist Devon Edie.
This year's Thanksgiving evening promises to be a sophisticated, gourmet delight for all.