'SYMPHONY OF THE SEAS'
A CURATED COASTAL MENU
22ND JANUARY, 7PM
If you adore fish and seafood, you'll love this exclusiove 5-course curated coastal menu. Featuring wahoo, snapper, scallops, tuna and lobster,
it promises to be an evening of gourmet treats.
For wine lovers there's also an optional 5-glass wine flight available.
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5-course menu $95 plus grats.
5-glass wine flight $75 plus grats.​
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Regular 'a la carte' menu also available.
VALENTINE'S DINNER
14TH FEBRUARY
Join us on Valentine's evening for a night of romance and delicious food.
This year's Valentine's dinner features a special 3-course
prix-fixe menu with curated choices for love-struck romantics.
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And there's a complimentary glass of bubbles for every guest ordering
the 3-course menu.
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Regular 'a la carte' menu also available.
GALENTINE'S DAY
12TH FEBRUARY
Gather your besties for a Galentine's Day special at Union.
There's 10% off all food and drink at lunch or dinner, plus a free glass of bubbles for every lovely lady. Leave the husbands and boyfriends at home to do the chores! Cocktails specials and bottomless bubbles, so indulge yourselves and make a day of it.
The date is 12 February. Call 640 5660 for table bookings.